Great wine requires and begins with great land. But it takes more than the perfect geological and geographic location to make the world’s best Prosecco. In the hills of the Conegliano Valdobbiadene region of Italy, it also means having the right soil, light, air and altitude to grow and mature the grapes that create their unique aroma, flavor and profile to create Prosecco that is truly superiore.
This terroir masterpiece is incomplete without the families who grow, nurture, harvest by hand, and create the finest sparkling wine in the world. They have done so with passion and dedication for generations. Their craftsmanship delivers the perfect bottle that is best served with love and family and friends to celebrate every moment as special as the bubbles in the glass.



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